Tag: aeropress

  • Climb/Brew

    Today is day two of our predicted 3-day heat wave. In lieu of pool running, I headed to Movement for my usual Friday morning climbing. I climbed 7 routes, all on TR, with grades ranging from 5.10b to 5.11a. It was a reasonably good climbing session with some challenging routes, particularly the 5.11a, which was…

  • Run/Brew Notes

    I got out this morning and ran into Patapsco Valley State Park via River Rd., out to the swinging bridge, and back via the Grist Mill Trail. Although I bike through PVSP all the time, I had not run there in probably 15 years. It’s a route I had been wanting to try for a…

  • Brew Notes

    Another in my continuing efforts to see if I can use this recipe as my “daily driver”. Two modifications for these beans: boiling water (vs 90°C), and 5 seconds longer initial “bloom”. This produced a pleasant, nicely-balanced cup which I would definitely brew again. It was slightly cleaner and milder than the cup I brewed…

  • Quick Brew Notes

    I brewed the exact same recipe as yesterday morning, except I used my Lost Dog “La Esparanza” medium/medium dark blend. The result was another pleasant, well-balanced cup. I’ve gotten mixed results with these beans using a couple of other recipes, with some success, but most of my more recent attempts have tasted kind of sour…

  • Brew Notes

    This recipe indeed made me happy. I followed it exactly, except I stirred 10x at 0:30 (which the recipe recommends if you want more extraction). It produced a cup that was well-extracted, not too weak, and not too strong. It was by far the best cup I’ve gotten from these beans using the AeroPress. One…

  • Cold Brew

    I started experimenting with making cold brew in the AeroPress last week at the beach. Here’s what I did today, and it turned out pretty good. I’ve been using the scoop and stirrer that came with the AeroPress. When I was doing this last week, I used less water to brew, and then topped the…

  • Today’s Second Cup

    I opened another new bag of beans to brew a mid-afternoon cup. These beans are from Amity Coffee Roasters in Greenwood, DE. This is a slightly finer grind than I’ve used with medium roasted beans in the past. Also different is that I only used one filter, and I did not wet it. This was…

  • Random notes

    Still experimenting with the light roast coffee beans I picked up the other day in Bethany. This was an improvement over yesterday: Compared to yesterday, this was ground slightly finer (39 vs 42 clicks) and poured right off the boil, instead of 99°C. Arguably not much of a difference there, but I suspect that due…

  • This and that..

    On July 6, I noted some recent issues with tightness in my right calf, which has been a recurring issue with me. I’ve suspected that poor kicking form while swimming freestyle and backstroke might contribute to this. I did not swim at all while we were on vacation last week, and had no tightness issues…

  • Ride/Brew Notes

    Today’s ride took me west from Bethany to Frankford (DE) and back, passing through the town of Omar along the way. On the whole, this is a more pleasant ride than south through Bayard, because there is less traffic, and the roads are wider and more bike-friendly. The town of Frankford itself is something of…